
Honey Almond Granola
Ingredients
- 6 cups quick oats
- 2 cups coconut flakes
- 1 cup sliced almonds a 4 oz pkg.
- 1/2 tsp salt
- 1/2 cup olive oil
- 1 cup honey
Instructions
- Preheat oven to 300 degrees. Line two large baking pans with parchment paper.
- In a large bowl mix together oats, coconut, almonds, and salt. Make a hole in the middle and pour in the honey and oil. Mix altogether and spread evenly on the two prepared pans.
- Bake in 20 minute increments until toasted and golden brown, about 1 1/2 hours or so. After every 20 minutes, stir the granola and switch pans from top to bottom.
- Let granola cool completely and store in an airtight container.