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A bunch of oatmeal apple cookies
Rachel Ballinger

Oatmeal Apple Cookies

These soft little cookies are full of apples, oats, and cinnamon. A delicious treat for any day.
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Prep Time 16 minutes
Cook Time 14 minutes
Total Time 30 minutes
Servings: 30 Cookies
Course: Dessert
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 cup brown sugar
  • 1/2 cup butter
  • 2 eggs
  • 1 tsp vanilla
  • 1/2 tsp salt
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1 tsp cinnamon
  • 2 cups all purpose flour
  • 1 cup rolled oats
  • 2 cups chopped apples peeled

Method
 

  1. In a bowl, beat the brown sugar and butter until nice and fluffy.
  2. Add the eggs and vanilla and mix.
  3. Add the salt, baking powder, baking soda, cinnamon, flour, and oats and mix.
  4. Add the chopped apples and mix until combined.
  5. Cover dough with plastic wrap and chill in the fridge for 30 minutes.
  6. Bake in 350 degree oven for 14 minutes or until cookies turn brown around the edges.